Do you ever have too much of an herb left over? Me too. Time to put them to good use. I also had an excess of lemons (I know, is there such thing?) so I decided to put two and two together into a dressing. I’ll admit, my expectations were mediocre at best … and […]
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Homemade Spinach Pasta
Homemade Spinach Pasta This was my first foray into homemade pasta in a long time, and I had forgotten how easy it is. It’s a great weekend group activity and I highly recommend you try next time you’re cooking a special meal with friends or family! Once you have the pasta maker, you will be […]
An easy and healthy alternative to mall pretzels — with the added benefit of being able to unleash your inner child and play with some fresh dough!
The Carmel Kama'aina 