Lavender Coconut Ice Cream

A fun treat to make on days you have the patience to wait for ice cream to freeze (literally) and want a unique, fresh, & frozen dessert.

Mexican Chickpea & Kale Quinoa Bowl

A quick and dirty meal that’s nutritious and tasty. Looks can be deceiving so don’t judge a book by its cover and try this one next time you’re hungry and in a pinch 🙂

Lemon Roasted Almonds

Almonds are a great and healthy snack whether on the go or on the couch. Marinated and baked almonds? Even better. These lemon almonds have the perfect tang and will become a staple in your snack (or desk!) drawer.

Tropical Green Smoothie

I made this smoothie at least once a week and bring it in a water bottle for breakfast. Though green smoothie recipes are a dime a dozen these days, I’ve yet to find one I like more than this one!

Watermelon, Mint, Feta, Kalamata Olive, & Arugula Salad

A refreshing light lunch or yummy side on a sunny day – or a cold day that you’d like to convince yourself is sunny!

Citrus Vinaigrette

A great light and refreshing side to make any salad taste like summer! Easy to make and even easier to store in the fridge.

Shrimp Scampi(sh) Pasta

A yummy & hearty seafood pasta ready in under 10 minutes with minimal effort. All you need to be able to do is boil water, stir shrimp in a pan, and entertain yourself for a few minutes!

Avocado Citrus Dressing

A perfect use of super ripe avocados when you don’t feel like making guacamole. It’s a creamy and delicious addition to any salad!

Almond Butter Soup (Whaaaat)

Once you get past the mental block of almond butter in soup (it’s for the best, I promise) you’ll realize how perfect this is for nights when you want soup that has a bit more oomph than usual– both in terms of taste and substance!

Oatmeal 2.0

Yes, I realize oatmeal is incredibly easy and the package already comes with instructions. This recipe will make you realize how much better oatmeal can be if you beef up those instructions!