Still have leftover turkey but growing tired of sandwiches? Enter: fully loaded turkey & bowtie soup!! No longer Thanksgiving or don’t have leftover turkey? Just use ground turkey meat 🙂
A kalaidescope of harvest veggies to grace your chopped salad. Great for a Thanksgiving table or an autumnal side!
Who knew shrimp, pomegranate, and miso went together like three peas in a pod? Don’t believe- try this under 10 ingredient recipe pronto!
A quick and easy winter treat that comes together in under 30 minutes with under 4 ingredients!
The perfect mix of health & comfort food. Think grown-up, savory mac and cheese that sneaks in a whole bag of kale
Spice up your hummus & use up any lingering jalapeños with this fiery snack-time treat.
Tangy Granny Smith apples complemented by the sweetness of honey and dried blueberries with the crunch of kale and almonds make this the perfect addition to your lunch rotation!
Chocolate dipped strawberries meet caramel apple in these delicious chocolate dipped apples with caramel drizzle!
Pumpkin bread gets a healthy face lift with the addition of Greek yogurt to cut the butter, without sacrificing any of the deliciousness!
How many #basic buzzwords can one fit in a salad recipe? This one will test the limits– with avocado, pumpkin spice, salad, goat cheese and even more deviousness. Jokes aside, Autumn, you’ve met your avocado salad match!